Milk reduces the risk of bowel cancer.

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Milk reduces the risk of bowel cancer

Dairy consumption significantly raises the risk of

US researchers reported that eating yogurt may reduce the risk of bowel cancer. Scientists have concluded from the Women's Hospital and Brigham and Women of America that drinking 16 ounces of milk decrease the likelihood of developing bowel cancer by 12%. The scientists subjected the ten previous studies, the results of research and revision. These ten studies involving more than half a million people, including 5,000 suffering from bowel cancer. US scientists and dissemination of the results of recent studies in the Journal of the American National Cancer Institute.

It is noteworthy that bowel cancer is the third most common cancer worldwide.

The study showed that the different diets from person to person might explain the difference in cancer rates from one country to another.

A previous study has been conducted on animals have shown that calcium, which is available in milk and milk products in general may protect against bowel cancer.

Calcium levels
The researchers studied the consumption of dairy products people by providing them with useful substance calcium.

But the study showed that milk alone is the one who reduces the risk of cancer, particularly cancers of the colon and rectum.

The study also concluded that eating larger amounts of calcium decline is linked to the risk of bowel cancer.

The scientists found that eating more than a thousand milligrams of calcium per day may reduce the risk of bowel cancer in women by 15% and men 10%.

The researchers explained, led by Dr. Aaonyanj Chu, they concluded that the results to support the theory that drinking milk, calcium moderately reduces the risk of bowel cancer theory.

Scientists did not discover the existence of a significant decline in the risk of bowel cancer in eating other dairy including cheese and yogurt products.

On the other hand, some experts believe that dairy products may increase the risk of other types of cancer, including breast and prostate cancer.

He described Dr Richard Sullivan, head of clinical programs British Cancer Research Center, the latest results as "exciting."

He added, "it concludes this type of studies to dramatic results but it soon proved to be incorrect, so do not people have to be saved from this study that drinking milk each day Siqihm the incidence of bowel cancer. No specific mechanism research makes yogurt able to prevent a show cancer. "

Sullivan pointed out that the safest way to reduce the risk of bowel cancer is to follow a balanced diet that includes plenty of fruits, vegetables and foods that contain a large amount of fiber and little fat red meat and processed.

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